Possibilities of cloudy steroid juice
1. Water mixed with the ingredients from using a water bath to heat during the brewing process might cause cloudiness.
2. Items don't dissolve completely. That's why a stir is necessary while brewing.
3. Issue of the ratio of BA / BB, the scale does not work well. This can't be ignored. Though these might rarely happen yet it is possible.
4. Low room temperature or big temperature difference soon after brewing it. Do not put the oil you just brewed in the fridge. Let it set at room temperature for at least 24 hours.
5. The quality of the filter that is used. Some filters would partially dissolve with BA/BB and when mixed with the oil, it causes cloudiness. And it couldn't be resolved by heating.
Solutions
1. Keep the temperature stable. Use a good-quality filter. Be more careful if you use the water batch brewing method.
2. Heat the products a little, sometimes it turns clear. Even if it turns cloudy again, it means the oil is good and can be used.
3. Reheat it to a temperature of about 200f, and hold this temperature for 10-15 minutes stirring gently. This method would be useful if the cloudiness is caused by the stream.
4. Add a tiny EO if the cloudiness is caused by partially undissolved items.